15 Cooking Mistakes You Want To Avoid

Published on 11/18/2018
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Boiled Potatoes

After you boil potatoes, make sure to drain the water out so it doesn’t dilute their flavor. If you want to make sure the potatoes are really dry, you can heat them up gently in a pan to remove the excess water before mashing them.

Boiled Potatoes

Boiled Potatoes

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Flipping Schnitzel

Making sure a schnitzel is cooked evenly on both sides can be somewhat difficult, resulting in you flipping it too often to check. Just let each side cook for at least three minutes before checking it or flipping it over.

Flipping Schnitzel

Flipping Schnitzel

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